Five Senses Coffee Blog

Clever and Virtuoso in Bali

The team relaxing in Bali over a brew.

My first three days have been all about Robusta with a sugar coating of Bali bliss.  Day one a couple sips, day two half a cup, day three and I’m pretty sure I was developing a taste for it.   Thank you Shaughan, who on day four arrived with CCD, Baratza Virtuoso and Yirg Koke in hand.  Morning life has just gone up a notch!